Non-Stick Cooking Spray

One of the greatest kitchen inventions in recent years has been the development of non-stick cooking spray. It allows today’s cook to sauté, stir-fry, and coat baking pans with less fat than if oil or butter were used. Watkins offers this high-quality cooking spray in a large, economical size, so you can add maximum flavor and minimum fat at every meal.

• Zero fat/zero calories: Although this product is mostly vegetable oil, the fine spray adds such a
light coating that virtually no fat (a small fraction of a gram per 1/3 second spray) is added to food.
• Eliminates sticking: Sufficiently lubricates pan so food won’t stick.
• Large economical size: Contains almost 1,600 spray servings! (Pam is only 400 spray servings.)
• Natural butter flavor: A special process adds the flavor of real butter without the fat!
• Convenient: Ready at the touch of a button; takes less time than melting butter.

Directions for use: Shake well. Hold can 8–10 inches away from utensil. Spray in a sweeping
motion across the entire cooking surface. Do not refrigerate.